Mango Jackfruit Sweet

Ingredients

1 big Mango skinned and scraped

2 cups Jackfruit  pulp

2 cups Jackfruit cut into small pieces

2 cups Jackfruit seeds cooked

4 cups Jaggery crushed

½  liter Milk

1 cup ghee

½ tsp Cardamom powder

1 tsp Pepper fried in ghee and crushed

2 tsp fried Cashew nuts

Method

• Cook the mango + jack fruit  pulp and jackfruit pieces in just enough water till tender.
• Add the cooked jackfruit seeds and cook for few minutes.
• Add the milk and cook till milk evaporates and the pulp is thick.
• Add the jaggery and cook.
• Add ghee cardamom ,fried cashew nuts and pepper and mix

Mango Burfi

Ingredients

2 big Mangoes skinned

1 cup Grated coconut

1 cup sugar

2 tsp Cashew nuts chopped

2 tbsps Almond chopped

½ tsps cardamom

½ cup of Ghee

Method

• Peel and cube the mangoes .
• Grind mango cubes and grated coconut in  a mixer to blend thoroughly .
• Prepare a one thread syrup or the sugar with water.
• Add the blended mango pulp and mix well.
• Add ghee gradually and stir well till the mixture leaves the sides of the pan.
• Sprinkle cardamom powder chopped cashew nuts and almonds and stir thoroughly.
• Pour the mixture into a greased steel or aluminium tray.
• Cut into pieces when set.